American Wagyu Pichana Steak

Brazilian-Inspired Excellence
Bring bold, juicy flavors to your table with our Crossbred Wagyu Picanha Steak. Known as the "queen of steaks" in Brazilian cuisine, this cut is prized for its incredible tenderness and juicy cap of fat. Grill it whole or slice into steaks for an unforgettable meal that celebrates the rich heritage of Wagyu and Angus beef.